EASY HOMEMADE SALSA

 

Since Cinco De Mayo is only a couple days away, I wanted to share this easy & refreshing homemade salsa recipe! It’s flavorful, super easy to make & makes enough to feed a crowd! This recipe yields about 5 cups! 

Ingredients:

• 4 ripe tomatoes (cored & cut into quarters)
• 1 red onion (peeled & cut into quarters)
• 3 cloves garlic (peeled)
• 1/3 cup fresh cilantro 
• 3 jalapeños (seeded & stemmed)
• 3 tbsp fresh lime juice 
• 1/4-1/2 tsp ground cumin 
• 2-3 tsp sugar 
• 1 1/2 tsp salt 
• 15 oz can crushed tomatoes (Tuttorosso)
• 4.5 oz can diced green chiles (I used mild, but you can use medium or hot if your prefer)

Directions:

1. In your food processor place in tomatoes, cilantro, red onion, jalapeños, garlic & seasonings
2. Pulse until combined 
3. Add in your can of crushed tomatoes, green chiles, and lime juice 
4. Pulse until well combined 
5. Pour salsa into your serving dish & refrigerate until ready to serve 
6. Serve alongside tortilla chips or anything else you’d like & enjoy!